Homemade Butterfinger Squares

HAVE YOU HEARD ABOUT MELTING CANDY CORN (YES, YOU READ THAT RIGHT!) AND ADDING PEANUT BUTTER TO CREATE A BUTTERFINGER CANDY BAR? I COULDN’T IMAGINE SUCH A THING AND OF COURSE, HAD TO TRY IT! Homemade butterfinger squares are quite amazing! These were very popular treats….especially with the 6 and 8 year olds in my house! But….that didn’t stop the adults from digging in, too!

You’ll Need:

Candy Corn

Silicone Molds

Homemade Butterfinger Squares

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Ingredients

  

• 5 ounces candy corn
• 5 ounces peanut butter
• 1 bag milk chocolate chips melted gently in microwave

Instructions

 

• On medium power, melt the candy corn and peanut butter together stirring every few seconds to avoid scorching. Do not use 100 % power!
• Once melted, pour into molds and pop in freezer until set.
• Remove from mold and dip in melted chocolate.
• Drizzle more chocolate on top if you want.