THIS IS A VARIATION OF MY USUAL OREO BARK. OFTEN, I USE MILK OR DARK CHOCOLATE FOR MY BASE BUT HERE I USED WHITE CHOCOLATE. YUM!
SO EASY! MELT WHITE CHOCOLATE AND SPREAD ONTO A NONSTICK FOIL LINED SHEET PAN. TOP WITH CHOPPED OREOS. LOTS AND LOTS OF CHOPPED OREOS!!! DRIZZLE THE TOP WITH MELTED CHOCOLATE FOR A FANCIER LOOK!
