Oreo Cheesecake Squares

Cheesecake! Now there is something one can never get enough of! This dreamy oreo cheesecake bar has a delicious oreo crust as well as oreos mixed right into the creamy batter. I dolled them up at the end with some drizzled chocolate and you guessed it…..more Oreos!!! These are perfect for a summer gathering and can even be made a few days in advance. Let me know if you give these winners a try!

 You’ll Need:

9×13 pan

nonstick foil-the most incredible invention ever!

Oreos!

Oreo Cheesecake Squares

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Ingredients

  

• 19.1 oz package regular Oreo cookies
• ¼ cup butter melted
• 24 ounces cream cheese softened
• ¼ cup sugar
• ¾ cup sour cream room temp
• 1 tsp. vanilla extract
• ½ tsp. kosher salt
• 3 eggs
• ½ cup chocolate chips melted
• additional oreos for decoration

Instructions

 

• Preheat oven to 325ºF
• Line 9x13 pan with nonstick foil.
• Food process 28 Oreos until crumbs are made.
• Add the butter and stir.
• Press this into the pan and bake 10 mins. Cool
• Coarsely chop the rest of the Oreos and set aside.
• For the filling, beat cream cheese and sugar until fluffy.
• Add sour cream, vanilla and salt.
• Mix well.
• Add one egg at a time, incorporating well.
• Stir in the Oreos.
• Pour over crust and bake 40 minutes.
• Cool, chill in fridge several hours and cut into bars!
• Drizzle with melted chocolate and top with a whole oreo!

Adapted From High Heels and Grills