2 28-OUNCE CANS WHOLE TOMATOES, PUREE, CRUSHED OR A COMBO OF THESE! 1 STICK BUTTER 1 LARGE ONION PEELED AND HALVED PLACE ALL IN A LARGE POT AND BRING UP TO A SIMMER. COOK COVERED 45-60 MINS BEING SURE TO BREAK UP THE LARGE TOMATOES IF USING Continue Reading
SEA SALT CHOCOLATE CHIP COOKIES SANDWICHED WITH PEANUT BUTTER CUPS
AND WE ARE NOT TALKING MINI PEANUT BUTTER CUPS MY FRIENDS. OH NO, FULL SIZE ONLY HERE! Ingredients 1 stick (8 tablespoons) softened butter 1/2 cup granulated sugar 1/2 cup packed light brown sugar 1 egg 1/2 teaspoon pure Continue Reading
OREO CHOCOLATE CHIP COOKIES…PLUS A PEANUT BUTTER CUP!
Make dough first: adapted from Picky Palate Ingredients 1 stick (8 tablespoons) softened butter 1/2 cup granulated sugar 1/2 cup packed light brown sugar 1 egg 1/2 teaspoon pure vanilla extract 1 1/2 cups all purpose Continue Reading
TIE DYE CUPCAKES WITH AMERICAN DECOR! ♥
HAVE YOU BEEN STAYING UP WAY TOO LATE WATCHING THE OLYMPICS? THIS ONE IS FOR TEAM USA! MAKE CUPCAKE BATTER (HOMEMADE OR BOX) AND DIVIDE INTO 3 BOWLS. TINT ONE RED, ONE BLUE AND LEAVE ONE PLAIN. ADD A SCOOP OF EACH TO YOUR MUFFIN LINERS! BAKE AS Continue Reading
CHOCOLATE DIPPED MACAROONS WITH A SALTED CARAMEL DRIZZLE
ADAPTED FROM INA'S RECIPE.... 14 ounces sweetened shredded coconut 14 ounces sweetened condensed milk 1 tsp. vanilla extract 2 egg whites 1/4 teaspoon kosher salt chocolate of your choice for melting (melt chips in microwave in a wide bowl for Continue Reading
PINK MACARON FILLED WITH WHIPPED CHOCOLATE GANACHE
MACARON RECIPE: 1 1/4 cups plus 1 teaspoon confectioners sugar 4 OUNCES ALMOND FLOUR 3 EGG WHITES Pinch of salt 1/4 cup granulated sugar Preheat the oven to 350 degrees. In a medium bowl, whisk together confectioners' sugar Continue Reading
C4C AMAZING CHOCOLATE CHIP COOKIES
ONE MORE "GLUTEN FREE FRIDAY" POST!. HAVE MY GF FRIENDS TRIED CUP 4 CUP GF FLOUR YET? AVAILABLE AT WILLIAMS SONOMA-TRULY, TRULY AMAAAAAZZZZZZING!! WOW! CHECK OUT THEIR SITE HERE 2 1/4 cups CUP 4 CUP flour 1/2 tsp. kosher salt 1/2 tsp. baking Continue Reading
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