STEP ONE: Make Brownies
1 1/4 cups unsweetened cocoa powder
1 teaspoon salt
1 teaspoon baking powder
1 Tablespoon vanilla extract
2 1/4 cups sugar
STEP 2-Pour on a 1/2 cup caramel sauce. Use jarred or Homemade! (Or what I did was to microwave 1 bag Kraft caramel bits with 2T. heavy cream until smooth)
Step 3-Cut 2 cups unwrapped Rolo candies in half and lay on top of the caramel.
Step 4-Make Fudge Topping
1 (14 oz) can sweetened condensed milk
3 cups semi sweet chocolate chips
In a microwave safe bowl, melt sweetened condensed milk and chocolate chips together gently. Stir and immediately spread over Rolos with an off-set spatula. Chill a few hours before cutting. Can microwave each brownie bar before serving to melt the caramel! Sprinkle with sea salt, if desired!
Inspired By Cookies and Cups