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Sweets & Treats Delicious Newsletter

You are here: Home / Dessert / Cupcakes / Shirley Temple Cupcakes

Shirley Temple Cupcakes

This post may contain affiliate links which won’t change your price but will share some commission. View my Disclosure Policy for details.

June 28, 2017 by Hugs & Cookies xoxo 8 Comments

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So, my boys love to drink Shirley Temples. After all, real men wear pink you know! So these cupcakes were created for my little men! 2 ingredients is all you need!!! A box of cake mix and some cherry flavored soda. No eggs, no water, no oil. Can’t get easier than this really! I hope you try out these shirley temple cupcakes and enjoy them!!!

Shirley Temple CupcakesShirley Temple CupcakesShirley Temple Cupcakes

You’ll Need:

Leopard Cupcake Liners 

Cupcake Tins 

Decorative Straws

Print
Shirley Temple Cupcakes
 
Ingredients
  • 1 box cake mix (vanilla or strawberry for more PINK)
  • 12 ounces cherry soda (cherry 7-up or cherry mountain dew)
Frosting
  • 12 T. butter, soft
  • 4 cups powdered sugar
  • ⅓ cup sour cream
  • 6 chopped maraschino cherries
  • a few Tablespoons of maraschino cherry juice
  • more cherries for topping
Instructions
  1. beat cake mix and soda 2 mins until smooth.
  2. Divide into 24 liners and bake at 350 15-18 mins.
  3. Let cool
Frosting
  1. Beat butter and sugar smooth.
  2. Add sour cream and maraschino cherry juice until pink!
  3. Add chopped cherries.
  4. Pipe onto cupcakes and top each with a cherry.
3.2.2807

Frosting recipe adapted from Chef in Training 

Shirley Temple Cupcakes

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Filed Under: Cupcakes

This post may contain affiliate links, view my Disclosure Policy. Sharing of this post is both encouraged and appreciated. Copying and/or pasting of full recipes to ANY social media or blogs is strictly prohibited without written consent. Recipes- including exact wording and photographs- are Copyright of hugsandcokiesxoxo.com. Any unauthorized use of content or photos from hugsandcookiesxoxo.com is a violation of my Copyright.

Comments

  1. Marianne says

    June 29, 2017 at 5:45 am

    This is so cute! I remember being a little girl and getting Shirley Temples at wedding to be like the adults. Thank you so much for your instructions! I

    Reply
  2. Mari says

    June 29, 2017 at 8:28 pm

    Do you still have to mix the cake mix with water, eggs and oil?

    Reply
    • Hugs & Cookies xoxo says

      June 30, 2017 at 6:47 pm

      nope, just soda!

      Reply
  3. Maureen says

    July 10, 2017 at 8:46 pm

    What is the frosting?

    Reply
    • Hugs & Cookies xoxo says

      July 11, 2017 at 10:37 pm

      The recipe is posted-it is really gooood!

      Reply
  4. Christine Thomas says

    August 5, 2017 at 3:19 pm

    They look great, smell great and taste great…HOWEVER. The recipe isn’t great. I would stick with the eggs and oil and omit the soda. Use Cherry Chip cake mix instead of strawberry. These cupcakes STICK horriably to the cupcake wrappers because of the lack of oil. By the time you get the wrappers off there isn’t much cupcake left.

    Reply
    • Hugs & Cookies xoxo says

      August 7, 2017 at 8:26 pm

      Oh I am sorry yours stuck-I didn’t have that issue but it could def be the difference between the wrapper brands. I like to use the sturdy foil lined ones.

      Reply
    • Elizabeth says

      November 3, 2017 at 12:04 am

      Mine did the same. Super sticky.

      Reply

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Hi, I'm Danielle!

Welcome! I am married to my Prince Charming and we have 2 beautiful boys. I am also a first grade teacher and I love my students more than chocolate chip cookies!  Hope your day is filled with Hugs & Cookies!  xoxo

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