COOKIE PIZZA PIES

SO FUN! SO EASY! PRESS 1 POUND OF SUGAR COOKIE DOUGH (HOMEMADE OR STORE BOUGHT IN THE ROLL) INTO A STANDARD 12 inch ALUMINUM PIZZA PIE PAN. BAKE AT 350 FOR APPROX 20-25 MINUTES UNTIL GOLDEN. LET COOL. SPREAD FROSTING OF YOUR CHOICE ON TOP! (CAN ALSO SPREAD WITH PEANUT BUTTER, MELTED CHOCOLATE, NUTELLA OR FLUFF INSTEAD!) USE TWIZZLERS (CUT TO FIT) TO DIVIDE INTO SLICES. ADD CANDIES/CHOCOLATES OF YOUR CHOICE. FOR THE FRUIT PIZZA, USE CREAM CHEESE FROSTING AND ADD FRESH FRUIT. (DRY THE FRUIT SLIGHTLY ON A PAPER TOWEL SO IT’S NOT TOO JUICY ON THE PIZZA.) SERVE OR WRAP IN CELLOPHANE/RIBBON AS A FUN GIFT!

 

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