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You are here: Home / Brunch / Crumb Cake Doughnut Muffins

Crumb Cake Doughnut Muffins

This post may contain affiliate links which won’t change your price but will share some commission. View my Disclosure Policy for details.

June 25, 2018 by Hugs & Cookies xoxo 4 Comments

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Crumb Cake, doughnuts, muffins! This recipe is the best of all three worlds. You can grab a donut pan from a local bake shop or right from Amazon. It definitely adds that extra cuteness you want when serving these up. These make the perfect addition to any brunch or breakfast gathering. They’d also make a nice appearance at an afternoon tea, for sure! I hope you love these Crumb Cake Doughnut Muffins!Crumb Cake Doughnut Muffins

You May Need:

Doughnut Pans

Print
Crumb Cake Doughnut Muffins
 
Ingredients
Crumb Topping
  • ⅓ cup packed light brown sugar
  • ⅓ cup granulated sugar
  • 1½ teaspoons ground cinnamon
  • ½ cup butter, melted
  • 1 cup + 2 Tablespoons all-purpose flour
Donuts
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • ½ teaspoon baking soda
  • ¾ teaspoon salt
  • 1 teaspoon ground cinnamon
  • ¼ cup butter, melted and slightly cooled
  • 2 eggs
  • ⅔ cup packed light brown sugar
  • ½ cup milk
  • ½ cup sour cream
  • 2 teaspoons vanilla extract
  • confectioners' sugar for dusting
Instructions
  1. Preheat oven to 350°F
  2. Spray donut pan with non-stick spray.
Crumbs
  1. Mix the sugars and cinnamon.
  2. Stir in the butter with a fork, then add the flour.
  3. Mix to make crumbles and set aside.
Donuts
  1. Whisk the flour, baking powder, baking soda, salt and cinnamon.
  2. Whisk the butter, eggs, brown sugar, milk, sour cream and vanilla together.
  3. Pour the wet ingredients into the dry ingredients.
  4. Stir just until combined.
  5. Pipe the thick batter into the donut pans using a large ziploc with a snipped corner.
  6. Fill each halfway and press some crumbs on top of each one.
  7. Bake 11-13 minutes.
  8. Cool and dust with confectioner's sugar.
3.4.3177

 

Adapted from Sally’s Baking Blog

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Filed Under: Brunch, Muffins Tagged With: crumb cake

This post may contain affiliate links, view my Disclosure Policy. Sharing of this post is both encouraged and appreciated. Copying and/or pasting of full recipes to ANY social media or blogs is strictly prohibited without written consent. Recipes- including exact wording and photographs- are Copyright of hugsandcokiesxoxo.com. Any unauthorized use of content or photos from hugsandcookiesxoxo.com is a violation of my Copyright.

Comments

  1. Patt says

    July 23, 2018 at 7:34 pm

    I don’t have a donut pan and DNR wish to buy another pan. Can I make these in a mini muffin/cup cake pan. 24 per pan is the size. Thanks.

    Reply
    • Patt says

      July 23, 2018 at 7:35 pm

      I donor have donut pan and do not wish to purchase. Can I use a mini muffin/cup cake pan.. it makes 24 minis? Thanks.

      Reply
      • Hugs & Cookies xoxo says

        July 25, 2018 at 9:01 am

        I am sure-just keep eye on baking time

        Reply
  2. Patt says

    July 23, 2018 at 7:36 pm

    Sorry…can’t seem to type tonight. Do not have …

    Reply

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Hi, I'm Danielle!

Welcome! I am married to my Prince Charming and we have 2 beautiful boys. I am also a first grade teacher and I love my students more than chocolate chip cookies!  Hope your day is filled with Hugs & Cookies!  xoxo

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