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You are here: Home / Dessert / Homemade Hot Fudge

Homemade Hot Fudge

This post may contain affiliate links which won’t change your price but will share some commission. View my Disclosure Policy for details.

September 22, 2017 by Hugs & Cookies xoxo 2 Comments

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All I can say is this stuff is crazy delicious! Like move over Friendly’s – I am making my own hot fudge now – kind of delicious! You can use this on your ice cream sundaes, on your cheesecake or my personal favorite….right out of the jar! Once you make homemade hot fudge, you will never buy the jarred kind again!

Homemade Hot Fudge

You’ll Need:

Mason Jars….

This would make a fabulous gift tied with a ribbon and a gallon of ice cream/sprinkles!

 

Homemade Hot Fudge

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Ingredients
  

  • 2 tablespoons butter
  • ⅔ cup heavy cream
  • ½ cup Karo light corn syrup
  • ¼ cup dark brown sugar
  • ¼ cup unsweetened cocoa powder
  • ¼ teaspoon kosher salt
  • 4 ounces semi sweet chocolate
  • 2 ounces milk chocolate

Instructions
 

  • Combine the butter, cream, sugar, corn syrup, cocoa, and salt in a small saucepan over medium heat and bring to a simmer.
  • Simmer on low and keep stirring. Do this for 3-5 mins.
  • Once melted, remove heat and stir in the chocolates.
  • Let cool before chilling it.
  • Store in a mason jar in the fridge!
  • To reheat gently microwave.

Adapted from the wonderful Smitten Kitchen!

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Filed Under: Dessert, Ice Cream

This post may contain affiliate links, view my Disclosure Policy. Sharing of this post is both encouraged and appreciated. Copying and/or pasting of full recipes to ANY social media or blogs is strictly prohibited without written consent. Recipes- including exact wording and photographs- are Copyright of hugsandcokiesxoxo.com. Any unauthorized use of content or photos from hugsandcookiesxoxo.com is a violation of my Copyright.

Comments

  1. Jeri Cude says

    September 22, 2017 at 11:57 pm

    The hot fudge recipe looks decadent! I was wondering how long the hot fudge will keep in the refrigerator. I love all of your recipes. (I don’t have a website; it’s just me baking!)

    Thanks,
    Jeri

    Reply
    • Hugs & Cookies xoxo says

      September 23, 2017 at 1:05 pm

      I would say a week!

      Reply

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Hi, I'm Danielle!

Welcome! I am married to my Prince Charming and we have 2 beautiful boys. I am also a first grade teacher and I love my students more than chocolate chip cookies!  Hope your day is filled with Hugs & Cookies!  xoxo

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