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You are here: Home / Dessert / Pineapple Upside Down Mini Cakes

Pineapple Upside Down Mini Cakes

This post may contain affiliate links which won’t change your price but will share some commission. View my Disclosure Policy for details.

March 19, 2015 by Hugs & Cookies xoxo 8 Comments

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This cake recipe comes from one of my Baking Besties——Incredible Recipes!! Check out her blog here and definitely follow her on Facebook Here!!!

tip: Do NOT use a pan with removable bottoms…they will leak…trust me! LOL

mini cakes pineapple mini cakes pineapple upside down cake minisize pineapple upside down cakes step by step pineapple upside down cakes upside down pineappleYou can get a cool pan like this one here!

Pineapple Upside Down Mini Cakes

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Ingredients
  

Cake

  • 4 Tablespoons pineapple juice from the canned pineapples
  • ⅔ cup flour
  • 2 eggs
  • ⅔ cup sugar
  • 1 tsp. baking powder
  • ¼ tsp. salt

Glaze

  • 2 Tablespoons pineapple juice from the canned pineapple rings
  • ¼ cup butter
  • ⅔ cup light brown sugar
  • 1 can pineapple rings 12 ring
  • 12 maraschino cherries

Instructions
 

  • Preheat oven to 350.
  • Grease a muffin tin or a 12 cup mini loaf tin.

Glaze

  • In a small pot, heat the butter & brown sugar until melted.
  • Add 2T. juice and cook 1 minute.
  • Divide this glaze into the muffin tin and top each one with a pineapple ring. Add a cherry

Cake

  • Mix the cake ingredients well and divide into the pan.
  • Bake 15-20 minutes.
  • Cool 12 mins and carefully remove!

pineapple upside down cakes minis

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Filed Under: Cake, Dessert, Fruit Desserts

This post may contain affiliate links, view my Disclosure Policy. Sharing of this post is both encouraged and appreciated. Copying and/or pasting of full recipes to ANY social media or blogs is strictly prohibited without written consent. Recipes- including exact wording and photographs- are Copyright of hugsandcokiesxoxo.com. Any unauthorized use of content or photos from hugsandcookiesxoxo.com is a violation of my Copyright.

Comments

  1. Erica says

    March 20, 2015 at 1:49 pm

    I love this idea! One of my favorite cakes and what a cute way to present them! Thanks for sharing…pinned too!

    Reply
    • Hugs & Cookies xoxo says

      March 21, 2015 at 4:03 pm

      Thank you!

      Reply
  2. Ray Medina says

    March 21, 2015 at 10:07 pm

    Where can I get the square baking pan in the pictures and who is it made by? I really want to make this exactly as outlined and pictured. Thanks…

    Reply
    • Hugs & Cookies xoxo says

      March 22, 2015 at 8:46 am

      This one had removable bottoms and leaked so u def don’t want this one!! I got it a williams sonoma though.

      Reply
    • Bonnie says

      April 29, 2015 at 9:06 pm

      Wal-Mart has them

      Reply
    • Teresita Gutierrez says

      November 9, 2015 at 5:40 am

      Wilton makes them and I got 2 pans on Amazon.

      Reply
  3. Debbie says

    May 7, 2015 at 9:53 am

    I have a pan but bottom doesn;t come out, think I would rather do pineapple and syrup in first then turn the pan over to remove them after baked

    Reply
    • Linda says

      June 30, 2015 at 12:21 pm

      Was thinking that also, have you tried it yet? If so how did it come out?

      Reply

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Hi, I'm Danielle!

Welcome! I am married to my Prince Charming and we have 2 beautiful boys. I am also a first grade teacher and I love my students more than chocolate chip cookies!  Hope your day is filled with Hugs & Cookies!  xoxo

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