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You are here: Home / Dessert / Swig Sugar Cookies

Swig Sugar Cookies

This post may contain affiliate links which won’t change your price but will share some commission. View my Disclosure Policy for details.

February 13, 2017 by Hugs & Cookies xoxo 5 Comments

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These swig sugar cookies are amazing! I came across this recipe at Bake. Eat. Repeat and I am so glad I found it! Have you heard of a swig cookie before? Well, sugar cookies are awesome but when frosted with PINK icing they are the BEST! This is a very delicious cookie. Crispy edges, soft centers and the perfect balance of crunch and sweetness! Bake some up some swig sugar cookies for your family today!

swig sugar cookies


swig sugar cookiesswig sugar cookies

Print
Swig Sugar Cookies
 
Ingredients
  • 1 cup Butter
  • ¾ cup canola oil
  • 1¼ cups granulated sugar
  • ¾ cup powdered sugar
  • 2 tablespoons water
  • 2 eggs
  • 1 teaspoon vanilla
  • 5½ cups flour
  • 1 teaspoon Salt
  • ½ teaspoon Baking Soda
  • ½ teaspoon Cream Of Tartar
Frosting:
  • ¼ cup butter
  • 6 tablespoons sour cream
  • ½ teaspoon vanilla
  • 4 cups powdered sugar
  • 2-3 tablespoons Milk
  • 1-2 drops Red Food Coloring, Optional
Instructions
  1. Preheat the oven to 350°F.
  2. Beat butter, oil, sugar, powdered sugar, water, eggs, and vanilla until smooth and well combined. Add the dry ingredients slowly to incorporate.
  3. Roll into balls.and lay on a cookie sheet lined with parchment or a silpat.
  4. Dip the bottom of a glass some sugar and press down on each cookie.
  5. Bake the cookies for 8-10 minutes, or until the bottom is lightly browned.
  6. Cool.
Frosting
  1. Beat butter, sour cream, and vanilla until well combined.
  2. Add the powdered sugar slowly and milk until the right consistency.
  3. Add coloring and frost cookies.
3.2.2807

 

swig sugar cookies

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Filed Under: Cookies, Dessert

This post may contain affiliate links, view my Disclosure Policy. Sharing of this post is both encouraged and appreciated. Copying and/or pasting of full recipes to ANY social media or blogs is strictly prohibited without written consent. Recipes- including exact wording and photographs- are Copyright of hugsandcokiesxoxo.com. Any unauthorized use of content or photos from hugsandcookiesxoxo.com is a violation of my Copyright.

Comments

  1. Freya Osborne says

    March 3, 2017 at 11:38 pm

    Great sugar cookies recipe. I have seen different cookies recipe in many websites. But, this is the great.

    Thanks for sharing.

    Reply
    • Hugs & Cookies xoxo says

      March 5, 2017 at 7:56 am

      Thanks so much!!!

      Reply
      • Lisa says

        March 12, 2017 at 1:57 pm

        How many cookies does this recipe make? Judging by the flour, it seems like 5 or 6 dozen perhaps? Seems like for a family, half a batch would be enough. Thanks for any info you can provide.

        Reply
  2. Teresa Clark says

    June 25, 2017 at 4:34 pm

    Ilike a crisp cookie. What could I do to make this a little crispier?

    Reply
    • Hugs & Cookies xoxo says

      June 26, 2017 at 10:57 pm

      Make them thinner and bake a bit longer.

      Reply

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Hi, I'm Danielle!

Welcome! I am married to my Prince Charming and we have 2 beautiful boys. I am also a first grade teacher and I love my students more than chocolate chip cookies!  Hope your day is filled with Hugs & Cookies!  xoxo

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