Tomato Basil Sauce

Tomato Basil Sauce

This tomato sauce is absolutely divine! My son and I learned to make this sauce together in a cooking class. It is delicious, quick and very easy to prepare! Use high quality cheese and tomatoes since they are the stars of your sauce. I used whole peeled toatoes and simply crushed them up by hand in a large bowl. You may also love Homemade Gnocchi with Tomato Sauce and Cheesy Tomato Onion Galette.

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Bruntmor Skillet

Tomato Basil Sauce

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Ingredients

  

• ¼ c. olive oil
• 1 small onion diced
• 4 garlic cloves chopped
• 1 can 28-ounces whole peeled tomatoes (crushed by hand)
• 1 tsp. Kosher salt
• 2 T. butter cubed
• ¼ c. parmesan cheese grated
• 3-4 basil leaves

Instructions

 

• Heat oil on medium in deep skillet.
• Add onion and cook 8-10 mins until translucent.
• Add garlic and stir constantly for a few more mins.
• Add tomatoes and salt.
• Lower to medium low and let simmer 15-20 mins.
• Add butter and stir to melt.
• Stir in cheese.
• Remove heat and add basil.