BACON & GUACAMOLE SALMON

THIS DINNER WAS AMAZING!!!!!! A TOP 10 IN MY HOUSE!
SERVES 2-DOUBLE FOR MORE PEOPLE
1.  COOK 4 SLICES OF BACON ON A NONSTICK FOIL SHEET IN A 400 DEGREE OVEN FOR ABOUT 20 MINS.  DRAIN ON PAPER TOWELS AND SET ASIDE.

2.  SCOOP 2 AVOCADO INTO A BOWL.  ADD JUICE OF 1 LEMON, 1 MINCED GARLIC CLOVE, SALT & PEPPER TO TASTE, 1 CHOPPED SCALLION AND MASH ALL TOGETHER.

3.  SEASON 2 SLICES SALMON WITH SALT, PEPPER AND 2 SMALL PATS OF BUTTER.  BROIL SALMON ON A NONSTICK FOIL LINED SHEET FOR ABOUT 12-14 MINS.

TO SERVE, PLACE A DOLLOP OF THE AVOCADO MIX ON THE SALMON AND LAY TWO SLICES OF BACON ON THE TOP!  SERVE EXTRA AVOCADO SAUCE ON THE SIDE!

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