Chocolate Peanut Butter Duos
These cookies are super fun and way delicious! The perfect marriage of peanut butter and chocolate baked into one superior cookie! You may also love OVER THE TOP REESE’S COOKIES and Peanut Butter Marshmallow Brownies.
Chocolate Peanut Butter Duos
Ingredients
- 3 ¾ cups flour
- 2 tsp. baking soda
- 1 ½ cups butter softened
- ¾ cup granulated sugar
- ½ cup packed brown sugar
- 3 eggs
- 4 oz. Bittersweet Chocolate melted and cooled
- ½ cup Peanut Butter
- 1 bag peanut butter chips
- 1 bag chocolate chips
Instructions
- HEAT oven to 350°F.
- COMBINE flour and baking soda. Beat butter and sugars in large bowl with mixer until blended. Add eggs, 1 at a time, mixing on low speed after each just until blended. Gradually beat in flour mixture until blended.
- DIVIDE dough in half; place in separate bowls. Add melted chocolate to dough in one bowl; mix well. Add chocolate chips when cooled. Add peanut butter to dough in second bowl; mix well. Stir in peanut butter chips.
- PLACE 1 tsp. of each flavor dough, side-by-side, on baking sheets, leaving 2 inches between doughs for each cookie.
- BAKE 8 to 10 min. or until lightly browned. Cool on baking sheets 3 min. Remove to wire racks; cool completely.
recipe adapted from Kraft
Bonnie says
With your Peanut Butter & Chocolate Duo Cookies, what size bag (6 oz or 12 oz) of each of the peanut butter chips and the chocolate chips should I use? Thank you very much!
danielle says
12 oz
Marcia says
These look amazing…why didn’t I think of this?