RECIPE: STEP ONE: Cookie dough-either use 1 1b, 6 ounces of Pillsbury or make this recipe: 1 cup plus 2 tablespoons flour 1/4 tsp. kosher salt 1/4 tsp. baking soda 6 Tablespoons soft butter 1/2 cup light brown sugar 1/4 cup regular Continue Reading
CHICKEN PAN FRIED IN COCONUT OIL
Did you know that coconut oil is a healthy choice for pan frying? Yup! It also adds a delicious flavor-go ahead and try it! Heat 2T. coconut oil. COAT CHICKEN IN EGG, THEN A COMBO OF BREAD CRUMBS (I USED ALEIA'S GF) AND PARMESAN CHEESE. PAN FRY Continue Reading
CARAMEL THAT WILL STOP YOU IN YOUR TRACKS!
HOT CARAMEL IN THE WORKS! Ready to step up the caramel in your world? Try this SECRET INGREDIENT caramel and you will forever snub hot fudge! Move over other toppings, there's a new caramel in town! This Continue Reading
CHERRY CHEESECAKE PIE SUPREME XO
I can't think of a better rainy day activity....My boys baked a long lost family recipe that was just found! The original recipe comes from their Grandma Sandi and it is her Famous Cherry Cheesecake Pie! I have a feeling their Grandma is smiling down Continue Reading
STRAWBERRY AND NUTELLA BANANA CREPES WITH WHIPPED CREAM
Ingredients: 1 cup Gluten Free all purpose-Cup 4 Cup flour (Or regular flour) 2 eggs 3/4 cup milk 1 cup water (add slowly to see if you need it all) 2 Tablespoons melted butter pinch salt Directions: Whisk all the above together. Heat a Continue Reading
SNICKERS CHOCOLATE CHIP COOKIES
1 cup salted butter, room temperature 3/4 cup light brown sugar 1/4 cup dark brown sugar 1/2 cup granulated sugar 2 eggs 1 Tbsp vanilla 2 3/4 cups all purpose flour 1/2 Continue Reading
CHICKEN PAN FRIED IN AVOCADO OIL TOPPED WITH PESTO AND SERVED OVER A SALAD WITH STRAWBERRIES
BEST AVOCADO OIL EVER? CHOSEN FOODS AVOCADO OIL ! COAT CHICKEN IN EGG, THEN A COMBO OF BREAD CRUMBS (I USED ALEIA'S GF) AND PARMESAN CHEESE. PAN FRY UNTIL GOLDEN. LAY ON A RACK UNTIL READY TO SERVE. PESTO: In a Continue Reading
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