This is a fabulous dessert that your family will adore. The toffee bits are optional but add a nice crunch! You can buy store bought salted caramel or make my homemade recipe!
Salted Caramel Bars
Ingredients
Crust
- 1 ½ cups graham cracker crumbs
- ½ cup sugar
- 1 stick melted butter
Filling
- 1 cup salted caramel
Topping
- 1 bag chocolate chips
- splash heavy cream
- toffee bits
Instructions
- Stir crust ingredients together.
- Press in 8x8 pan lined with nonstick foil.
- Bake 350 7-10 mins and cool.
- Top cool crust with caramel.
- Melt chips and cream, then pour on top.
- Sprinkle with toffee bits.
Tutus & Tea Parties says
Oh my! Mmm, mmm, mmm! This looks so tasty. I would love it if you had a moment to share at my Pinteresting Party.
Steph says
This is too good for words! I can’t stop drooling!
Molly says
These look soooo good! I’m definitely making them this summer. Thanks for sharing them at the Get Creative Party, in fact I featured them this week, go check it out 🙂
-Molly
http://www.justalittlecreativity.com/2012/06/hungry-then-youll-love-these-featured.html