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Firecracker Caramel Chocolate Pretzels

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July 3, 2019 by Hugs & Cookies xoxo 1 Comment

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Firecracker Caramel Chocolate Pretzels

These are such a fun treat for the 4th of July! First, you coat the pretzels in melted caramel and let them set up. Defintiely use a silpat to avoid any sticking. Next, dip them in melted white chocolate and add red, white, blue nonpereils for the “firecracker” look! These will disappear quickly so make lots for your festivities!

I used Chocoley’s Bada Bing white chocolates for these pretzels along with their caramel. The caramel was easy to work with and I melted it right in my microwave. Absolutely delicious! You can also decide to use milk or dark chocolate or even a combo of all 3. Sometimes I like to do a chocolate drizzle over the white chocolate pretzels!

You May Need:

Siplat

Firecracker Caramel Chocolate Pretzels
Firecracker Caramel Chocolate Pretzels

Print
Firecracker Caramel Chocolate Pretzels
 
Ingredients
  • Caramel, melted
  • White chocolate, melted
  • sprinkles
  • pretzel rods
Instructions
  1. Dip pretzels in melted caramel.
  2. Lay on siplat to set up.
  3. Once molded to pretzel, dip in white chocolate.
  4. Immediately add sprinkles and place on silpat in fridge to set.
3.4.3177

Firecracker Caramel Chocolate Pretzels

Ingredients were supplied from Chocoley…all opinions are my own.

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Filed Under: July 4

This post may contain affiliate links, view my Disclosure Policy. Sharing of this post is both encouraged and appreciated. Copying and/or pasting of full recipes to ANY social media or blogs is strictly prohibited without written consent. Recipes- including exact wording and photographs- are Copyright of hugsandcokiesxoxo.com. Any unauthorized use of content or photos from hugsandcookiesxoxo.com is a violation of my Copyright.

Comments

  1. Melissa says

    July 29, 2019 at 2:25 pm

    These look like so much fun to make! My kids will love putting the sprinkles on the pretzel rods, I can’t wait to try this.

    Reply

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