Mrs. Cookie Monster
Move over blue cookie monster cookies, Mrs. Cookie Monster has arrived and she is pink!
Mrs. Cookie Monster
Ingredients
- 2⅔ cups all-purpose flour
- ½ teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- ¾ cup sugar
- ¾ cup packed dark brown sugar
- 2 sticks 1 cup salted butter
- 2 eggs
- pink gel food coloring
- 2 teaspoons vanilla extract
- 1 ½ cups semisweet chocolate chips
Cookie Monster Garnishes
- candy eye balls
- chopped oreos
- chopped chips ahoy
- dehydrated marshmallows
- mini milk chocolate chips
Instructions
- Position the oven rack in the middle of the oven. Heat oven to 400 degrees F.
- Line jellyroll pan with parchment.
- Combine flour, baking powder, baking soda, and salt in a medium bowl; set aside.
- Beat the butter until just softened with a mixer on low speed.
- Add the sugars and cream on low until well combined.
- With the mixer still on low, add the eggs, food coloring and vanilla and mix until incorporated.
- You want a vibrant pink!
- Fold in the flour mixture. The dough will be stiff. Beat on low for 5 to 10 seconds to combine. Fold in the chocolate chips.
- Measure 4 ounce mounds and bake 13 minutes. (Tip: If your bottoms get too dark, place another cookie sheet below yours for the last 2 minutes of baking.)
- Remove from the oven and immediately top with chopped Oreos, Chips Ahoy, mini chips, dehydrated marshmallows and candy eyeballs.
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