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Sweets & Treats Delicious Newsletter

You are here: Home / Holidays / NEW YEAR’S ICE BOX CAKE

NEW YEAR’S ICE BOX CAKE

This post may contain affiliate links which won’t change your price but will share some commission. View my Disclosure Policy for details.

January 1, 2013 by Hugs & Cookies xoxo 16 Comments

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THIS IS MY MOM’S SPECIALTY! I MADE IT THIS YEAR FOR NEW YEAR’S. SUCH AN EASY YET SCRUMPTIOUS COMBO….ESPECIALLY FOR WHIPPED CREAM LOVERS!

 

 

 

 

 

WHIP 2 CUPS OF CREAM AND 1 TSP. VANILLA TO FIRM PEAKS. ADD A LITTLE CREAM IN BETWEEN 2 COOKIES AND KEEP ADDING ON. COVER ENTIRE LOG IN THE EXTRA CREAM AND COVER TO CHILL AT LEAST 3 HOURS OR OVERNIGHT! CUT ON AN ANGLE!

Orrrr….make it in a round cake style:

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Filed Under: Holidays, New Year's

This post may contain affiliate links, view my Disclosure Policy. Sharing of this post is both encouraged and appreciated. Copying and/or pasting of full recipes to ANY social media or blogs is strictly prohibited without written consent. Recipes- including exact wording and photographs- are Copyright of hugsandcokiesxoxo.com. Any unauthorized use of content or photos from hugsandcookiesxoxo.com is a violation of my Copyright.

Comments

  1. Anonymous says

    January 1, 2013 at 6:45 pm

    I make this all the time except I use coolwhip if I am in a hurry 🙂

    Reply
  2. Libby with Lemony Thyme says

    January 1, 2013 at 6:46 pm

    Wow. What a great easy dessert and it’s so pretty.

    Reply
  3. texanspice1 says

    January 1, 2013 at 6:49 pm

    I grew up on this too…it is the best!!!

    Reply
  4. DANIELLE says

    January 1, 2013 at 6:55 pm

    THANKS LIBBY!!!! I AGREE TEXANSPICE1!!!!

    Reply
  5. teena scott says

    January 1, 2013 at 7:24 pm

    What kind of cookies do you use?

    Reply
  6. DANIELLE says

    January 1, 2013 at 7:27 pm

    i used nabisco chocolate wafers-if u look closely-i put them in the pic above.

    Reply
  7. Newfie Chick says

    January 1, 2013 at 9:43 pm

    I`ve made this but have used pistachio pudding between the wafers. Amazing.

    Reply
  8. Lita says

    January 1, 2013 at 9:49 pm

    I had to beg my grocer to get these cookies in. Last year I had a recipe that I couldn’t make because I couldn’t find these anywhere. I bought 2 boxes just in case I wanted them again. thanks for the reminder of why I wanted them. My mom made this too.

    Reply
  9. Judy Cowan says

    January 18, 2014 at 9:02 pm

    This looks SO good, but isn’t the whipped cream supposed to have sugar in it?? The mini version’s does. Just find that odd.

    Reply
  10. DANIELLE says

    January 18, 2014 at 10:10 pm

    This is the way my mom always made it-fresh cream-noooo sugar!!!! BUT u can totally add some if u prefer!

    Reply
  11. Joanne S says

    February 28, 2015 at 2:00 pm

    I grew up on this as well. My mom used the freshly whipped cream as well. I remember it was so good. I was just showing my husband this. Hes not much of a sweets man but I bet he would like it if I made it.

    Reply

Trackbacks

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Hi, I'm Danielle!

Welcome! I am married to my Prince Charming and we have 2 beautiful boys. I am also a first grade teacher and I love my students more than chocolate chip cookies!  Hope your day is filled with Hugs & Cookies!  xoxo

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