White Chocolate Butterscotch Blondies-YUMMY! Ingredients 1/2 cup melted butter (1 stick) 1 cup packed dark brown sugar 3/4 cup butterscotch chips, melted 1 egg 2 tsp vanilla 1/2 tsp baking soda 1/2 tsp salt 1 1/2 Continue Reading
FACEBOOK HITS 7,000!
OVER 7,000 ON MY FACEBOOKPAGE? OH MY CREAM PUFFS!!!! LET'S CELEBRATE WITH A BROWNIE (DISGUISED AS A CUPCAKE) TOPPED WITH RASPBERRY BUTTER CREAM & A RAINBOW COOKIE!!!!! ♥ ♥ ♥ BAKE YOUR FAVORITE BROWNIE RECIPE IN CUPCAKE LINERS AND Continue Reading
HAPPY GLUTEN FREE FRIDAY!!
SWEET AND SALTY AT ITS BEST!!!!!! CHOCOLATE DIPPED POTATO CHIPS! THE PERFECT SWEET & SALTY TREAT! MELT 1 BAG OF GHIRARDELLI BITTERSWEET CHIPS. DIP POTATO CHIPS IN THE CHOCOLATE AND LAY ON WAX PAPER. CHILL IN FRIDGE! DECORATE WITH Continue Reading
NUTELLA COOKIE SANDWICHES STUFFED WITH NUTELLA MARSHMALLOW CREAM
NUTELLA LOVERS....ARE YOU HERE? SOFT NUTELLA COOKIES FILLED WITH A SCRUMPTIOUS NUTELLA & MARSHMALLOW CREAM..... Nutella Cookies: 1-1/2 c. all purpose flour 1/2 tsp. salt 1/2 tsp. baking soda 1/2 c. unsalted butter, at room temperature 1/4 Continue Reading
CHEESE COATED CHICKEN CUTLETS WITH THE BEST CARROTS
DINNER TIME! CHICKEN CUTLETS COATED WITH PARMESAN CHEESE, MOZZARELLA AND BREAD CRUMBS SERVED WITH ROSEMARY GLAZED CARROTS TOPPED WITH ALMONDS & SCALLIONS!!!!!! CUTLETS WERE COOKED IN MAC NUT OIL....TRY IT FOR A HEALTHIER FRYING OPTION!!!!!! Continue Reading
DULCE DE LECHE CHEESECAKE BARS
YES, THEY ARE AS GOOD AS THE LOOK...GET BAKING!!!!!!!!!!!!!!! For the Crust: 1 cup of graham cracker crumbs 2 tablespoons sugar 3 tablespoons melted butterPreheat oven to 325F. Line the bottom and sides of an 8-inch square pan with nonstick Continue Reading
RAINBOW COOKIE PETIT FOURS
For a step by step on how to make these click here! Recipe time!!! ON A SCALE OF 1-10, THESE ARE A "20!" 8 OUNCES ALMOND PASTE 3/4 C. SUGAR 1/2 TSP. ALMOND EXTRACT 3/4 C. BUTTER (1 1/2 STICKS) 3 EGGS 1 C. FLOUR 1/4 TSP. SALT 2/3 Continue Reading
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