MADE WITH LOVE FOR A SPECIAL FRIEND'S BIRTHDAY! XOXO RECIPE 8 EGG WHITES 2C. SUGAR 1/2TSP CREAM TARTAR 2 TSP VANILLA (OR U CAN ADD A SMALL AMOUNT OF COTTON CANDY FLAVOR-ADD SLOWLY-IT'S POTENT!) PLACE EGG WHITES, SUGAR AND TARTAR IN A Continue Reading
RED VELVET CHEESECAKE
MOVE OVER CHEESECAKE FACTORY........... RED VELVET BROWNIE LAYERS (two 9-INCH LAYER) 2 sticks butter 3 cups sugar 4 eggs 4 tsp. vanilla 2 1/2 cups flour 1/2 teaspoon salt 6 T. cocoa powder 4 T red food coloring (I used red food color Continue Reading
CHOCOLATE DIPPED TWINKIE POPS
HERE'S ONE MORE TREAT FOR WONKA WEDNESDAY! A TWINKIE DIPPED IN CHOCOLATE AND DRIZZLED WITH PEANUT BUTTER & WHITE CHOCOLATE. CARE FOR A BITE? INSERT STICK FREEZE TWINKIE FIRM MELT CHOCOLATE OF CHOICE IN MICRWOAVE DIP AWAY! ADD MELTED Continue Reading
GLAZED NUTS
YUP! YOU KNOW THE KIND! THE ONES YOU SMELL ROASTING AT ALL THE FAIRS! I AM SO EXCITED BECAUSE TODAY IS MY FIRST "FAN FAVORITES" POST!!!! THIS RECIPE WAS SENT TO ME BY KATHIE AND BOY IS IT A WINNER! TASTES EXACTLY LIKE THE TREATS HUBBY & I ENJOYED Continue Reading
ROASTED CAULIFLOWER
Roasted Cauliflower with Parmesan and Bread Crumbs 1 head cauliflower, cut into 1/2 -1 inch florets 1/2 cup fresh bread crumbs, (I USED GLUTEN FREE BY ALEIA'S) 1/4 cup freshly grated Parmesan (I CONFESS, I DON'T MEASURE AND I'M SURE I USE Continue Reading
JESSICA’S MARSHMALLOW CLOUDS
3 BUBBLY BAKERS CONQUER MRS. FIELDS, PROJECT WEEK 1 Jessica’s Marshmallow Clouds Updated pics: June 2020 (quarantine!) JESSICA'S MARSHMALLOW CLOUDS 3 cups all purpose flour1/2 teaspoon baking soda2/3 cup unsweetened cocoa Continue Reading
COTTON CANDY CAKE POPS
WE START WITH SOME PINK MERINGUE THAT IS COTTON CANDY FLAVORED....WANNA LICK? HERE IS MY SOUS CHEF! WE ARE DANGEROUS IN OUR WONKA KITCHEN TOGETHER! OK, ARE YOU SITTING?? HERE IT IS! A CAKE POP COVERED WITH COTTON CANDY FLAVORED MERINGUE AND Continue Reading
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