Homemade Chipwiches

Homemade Chipwiches

Love chipwiches from the ice cream man? Then, you are in a for a real treat now that you can make them at home. Making your own opens a world of options. Forget plain vanilla ice cream and think cookie dough, pistachio and cherry garcia! Then, there are the side toppings. Instead of just mini chocolate chips, think: rainbow sprinkles, peanut butter chips or crushed toffee pieces!

If  you  don’t  have  a mold,  use  a sharp  knife  to  cut  ice  creamcircles  right  through  your  container  carefully!

You may need:

Sharp Knife to cut through cartons

Homemade Chipwiches

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Ingredients

  

Cookies

• 1 cup soft butter
• ¾ c. sugar
• ¾ c. brown sugar
• 1 tsp vanilla
• 2 eggs
• 2 ½ cups flour
• 1 tsp. baking soda
• 1 tsp. kosher salt
• 12 ounces chocolate chips

Ice cream

• Any flavors you want!!!

Toppings

• mini chocolate chips
• rainbow sprinkles
• crushed toffee
• anything else you love

Instructions

 

Cookies

• Preheat oven to 350.
• Line 9x13 with nonstick foil.
• Beat butter & sugars.
• Add vanilla and eggs
• Add dry ingredients.
• Add chips.
• Press in pan and bake 25-30 mins.
• While still warm, cut round circles with a cookie cutter. and then let cool completely.

Assembly

• Sandwich ice cream between 2 cookies (using a mold or cut rounds of ice cream by cutting through a pint sized container) Roll in toppings and keep frozen!