Love Cinnabons? Then this cake is for you. You can just imagine how fabulous your house will smell as this is baking. Like a cinnamon paradise. Cool the cake for just a few minutes before you slather on the thick, cream cheese frosting. Watch it Continue Reading
Homemade Snickers Bars
Forget calories. Forget diets. Forget all meals as you knew them. Just make room in your life for these. Homemade Snickers bars dripping with ooey, gooey caramel , peanuts and nougat! Do I really need to twist your arm on these? They were quite the Continue Reading
Loaded Pub Fries
This recipe was fabulous and if you love any sort of stuffed potato or potato skins or cheesy fries, then this is for you. This would be perfect when you have company over or for a real treat as a side dish which is how we enjoyed it. I had to go Continue Reading
Sugar Cookie Bars Stuffed with Peanut Butter Cups, Pretzels & Caramel
So, we start with a delicious and buttery sugar cookie. Then, we bake it as a bar while stuffing it with crushed pretzels, snack size Reese's peanut butter cups and hot caramel. Are you sold on these yet? No? Well, we finish them off with a nice Continue Reading
Bacon, Egg & Cheese Cups
This bacon, egg and cheese recipe is perfect for everyone! Dieters, low "carb"-ers, bacon lovers, paleo followers, gluten free fanatics! 3 simple ingredients evolve into these beautiful, hand held muffins for an easy breakfast on the go. Or serve Continue Reading
Chocolate Peanut Butter & Banana Stuffed French Toast
This little bit of heaven is a myriad of wonderful things. It's french toast, it's stuffed, it's a panini and it's fabulous! You can certainly play with the fillings and do a Nutella version as well with strawberries! If you don't have a panini maker Continue Reading
Garlic Butter Shrimp Topped With Fried Sage Leaves
This garlic butter shrimp is what we call "restaurant quality." Truly, it tastes like something you would be served in a fancy restaurant. You will see below that I used corn stock. I made this from my oven roasted corn after cutting off the kernels. Continue Reading
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