FOR THE CHOCOLATE CAKE LASAGNA LAYERS: 2 cups sugar 1 3/4 cups "CUP 4 CUP" flour (BEST GLUTEN FREE FLOUR) or use all purpose of not making this gluten free 3/4 cups cocoa powder 2 teaspoons baking soda 1 teaspoon baking Continue Reading
WONKALICIOUS CARAMEL BROWNIE COOKIE BARS
WONKALICIOUS 3 LAYER BARS STEP 1: MAKE THE SHORTBREAD 2 cups flour 1/2 cup sugar 2 sticks softened butter Beat all of the above in a kitchen aid mixer with the paddle until dough forms. Press into a 9x13 pan (i used a pyrex) that you have Continue Reading
COOKIE DOUGH S’MORES!!!!! OUTRAGEOUS!!!!
Step 1: Make Cookie Dough (NO raw egg in this!) Cookie dough recipe: 4 tablespoons room temp butter 2 tablespoons white sugar 1/4 cup packed light brown sugar 1/2 teaspoon vanilla 2 tablespoons milk or Continue Reading
Low Carb & Gluten Free Cream Cheese Rolls
Gluten free! Low carb! These cream cheese rolls are fabulous. You can eat them as rolls with dinner or throw your hamburger on them for a low carb or gluten free option. YUM! Otherwise known as.......cloud bread!! Cream Cheese Rolls Low Carb Continue Reading
HOW TO MAKE CHOCOLATE CURLS!
TRICKY? YES! BUT, FUN AND DELICIOUS? YES, YES, YES!!! Melt 2 cups Hershey's chocolate chips in the microwave. Spread on a baking sheet into a thin layer. Park in the freezer 2-3 mins. Test by scraping with a metal spatula as pictured Continue Reading
DEVIL DOG CAKE….THIS IS OUT OF CONTROL, CRAZY DELICIOUS!!!
LAYER ONE! LAYER 2! LAYER 3! ALL 4 CAKE LAYERS! FOR THE CHOCOLATE DEVIL DOG CAKE LAYERS: 2 cups sugar 1 3/4 cups all-purpose flour 3/4 cups cocoa powder 2 teaspoons baking soda 1 teaspoon baking powder Continue Reading
FABULOUS CHICKEN SAUSAGE
HEAT 2T. AVOCADO OR OLIVE OIL IN A SKILLET. ADD 4 SLICED PEPPERS (I USED RED AND YELLOW) AND 1 SLICED ONION. PAN FRY UNTIL NICE AND BROWNED IN SPOTS. LINE A JELLYROLL PAN WITH NONSTICK FOIL AND LAY THE PREMIO CHICKEN SAUSAGES ON IT. Continue Reading
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