Need I say more? Line 8x8 pan with yes, you guessed it...nonstick foil! (This recipe is also easily doubled to fit a 9x13 if u prefer and have good willpower!) Layer 1: In the microwave, melt: 1/2c. milk chocolate chips, 2T. Butterscotch Continue Reading
Homemade Pasta... 2 1/2 CUPS BETTER BATTER GF FLOUR 1T. OLIVE OIL 1 TSP. KOSHER SALT 5 EGGS 1 YOLK MIX ALL IN YOUR KITCHEN AID MIXER. REST 20 MINUTES COVERED. PROCESS THROUGH PASTA MAKER. FREEZES WELL. DOUBLES WELL, TOO! TASTES Continue Reading
Baked Potato Soup!
4 ounces bacon, chopped 2T. olive oil 2 chopped onions 2 tablespoons butter 2 tsp. kosher salt 1 tsp. black pepper 6 cups chicken stock 1 pound potatoes, peeled & chopped 1 pound frozen corn 1 cups half-and-half 1/4 Continue Reading
VALENTINE KISS COOKIES
Valentine Thumbprint Cookies about 20 cookies Ingredients 2/3 cup soft butter 1/2 cup sugar 1/4 cup unsweetened cocoa powder 1/4 teaspoon baking soda 1/8 teaspoon salt 1 egg 1 teaspoon vanilla 1 and 1/4 cups all-purpose Continue Reading
BANANA SPLIT BARK
Banana Split Bark MELT 1 BAG OF MILK CHOCOLATE CHIPS IN THE MICROWAVE. SPREAD ALMOST ALL OF IT ON A JELLYROLL PAN LINED WITH NONSTICK FOIL. (RESERVE A BIT FOR THE TOP DRIZZLE) TOP WITH CONFETTI SPRINKLES, DRIED BANANA CHIPS & DRIED CHERRIES. Continue Reading
SNOWDAY CUPCAKES
Happy Birthday Jaden! Continue Reading
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