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You are here: Home / Side Dish / CHEESY SMASHED RED POTATOES

CHEESY SMASHED RED POTATOES

This post may contain affiliate links which won’t change your price but will share some commission. View my Disclosure Policy for details.

August 18, 2011 by Hugs & Cookies xoxo 5 Comments

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LOOKS LIKE PIZZA??? I AGREE! BUT IT’S NOT! IT’S SMASHED AND ROASTED RED POTATOES TOPPED WITH MELTED MOZZARELLA & PROVOLONE CHEESE. THESE TASTE LIKE POTATO SKINS!!! WHEN I SAW THIS RECIPE AT LOUANNESKITCHEN I KNEW I HAD TO MAKE THEM. YOU SEE, NOT ONLY ARE THEY GLUTEN FREE AND DELICIOUS BUT THEY ARE POTATOES AND MY HUBBY LOVES ALL THINGS POTATO!!!!! NEEDLESS TO SAY, THESE WERE A HUGE HIT. THANKS LOUANNE!!!!

Smashed & Roasted Potatoes (RECIPE ADAPTED FROM LOUNANNE’S KITCHEN)
2-3 lbs baby Yukon Gold potatoes (or red)
Salt, rosemary, pepper, shredded mozzarella and provolone to sprinkle on top
Extra virgin olive oil
  • Boil potatoes in salted water until tender. Drain and dry.
  • Line a baking sheet with nonstick foil and place potatoes on top.
  • Cover with a sheet of wax paper and use a meat pounder or metal spoon to smash potatoes to a 1/2″ thickness.
  • Preheat oven to 450 degrees.
  • Drizzle smashed potatoes generously with extra virgin olive oil, salt, pepper and fresh rosemary or any herbs you like.
  • Roast at 450 for 45 minutes till brown and crispy!
  • Sprinkle on the cheese and return to the oven 2 minutes-just to melt cheese!
  • Next time i will top with scallions too and serve sour cream on the side…maybe some bacon bits too!!! mmmmmmm! just like potato skins!!

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Filed Under: Side Dish

This post may contain affiliate links, view my Disclosure Policy. Sharing of this post is both encouraged and appreciated. Copying and/or pasting of full recipes to ANY social media or blogs is strictly prohibited without written consent. Recipes- including exact wording and photographs- are Copyright of hugsandcokiesxoxo.com. Any unauthorized use of content or photos from hugsandcookiesxoxo.com is a violation of my Copyright.

Comments

  1. Linda says

    August 18, 2011 at 4:29 pm

    Looks wonderful!

    Reply
  2. Louanne says

    August 18, 2011 at 5:27 pm

    Thank you, Danielle! I’m so glad you all liked them – they are a big favorite with us, too!

    Reply
  3. Lizzy says

    August 19, 2011 at 1:25 am

    These sound fabulous!!!

    Reply
  4. DANIELLE-HUGS and COOKIES XOXO says

    August 19, 2011 at 4:09 pm

    THANK U!!!! HOPE U GIRLS TRY THEM! GO LOUANNE!

    Reply

Trackbacks

  1. Roasted Garlic Smashed Potatoes - Hugs and Cookies XOXO says:
    August 22, 2014 at 1:15 pm

    […] Hope you get to enjoy some smashed potatoes soon! If you adore potatoes, you may want to check out this recipe, too.  It is for smashed potatoes using red potatoes and lots of ooey, gooey cheese! Print […]

    Reply

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Hi, I'm Danielle!

Welcome! I am married to my Prince Charming and we have 2 beautiful boys. I am also a first grade teacher and I love my students more than chocolate chip cookies!  Hope your day is filled with Hugs & Cookies!  xoxo

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