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You are here: Home / Dinner / Charred Salmon with Peach Avocado Salsa and Crispy Rice

Charred Salmon with Peach Avocado Salsa and Crispy Rice

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August 8, 2022 by Hugs & Cookies xoxo Leave a Comment

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Charred Salmon with Peach Avocado Salsa and Crispy Rice

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Charred Salmon with Peach Avocado Salsa and Crispy Rice
 
Ingredients
  • 2 salmon filets (King or Norwegian)
  • 2T. extra virgin olive oil
  • 1 tablespoon honey
  • ½ tablespoon chili powder
  • ½ tablespoon smoked paprika
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • pinch of cinnamon
  • kosher salt
Salsa
  • 2 peaches, quartered
  • 2 cobs of corn
  • 1 shallot, halved
  • 1 avocado, cubed
  • 1 tablespoon lime zest, plus ¼ cup lime juice
Browned Garlic Butter
  • 3 tablespoons salted butter
  • 3 cloves garlic, chopped
Crispy Rice
  • 1 c. jasmine rice
  • 1¼ c. water
Instructions
  1. Preheat the oven to 450° F.
  2. Place salmon in a cast iron skillet and drizzle on the oil.
  3. Pour honey on oil and then layer on the seasonings in the order listed.
  4. Add peaches, corn and shallots to the pan.
  5. Roast 15 minutes.
  6. Switch to broil in last 2 mins and let it char.
Salsa
  1. Dice peaches and shallot into a bowl.
  2. Slice kernels off cobs and add to bowl.
  3. Add avocado, zest and lime juice.
Browned butter
  1. Cook butter in skillet until almost brown.
  2. Chop garlic into a paste and add to butter.
  3. Top salmon with salsa and drizzle on the browned garlic butter.
Crispy Rice
  1. In a large skillet add the rice and water.
  2. Season water with salt and stir.
  3. Place over high heat and bring to a simmer.
  4. Once simmering, cover and reduce to low.
  5. Cook 15 mins.
  6. Heat a cast iron skillet on medium.
  7. Once hot, add butter.
  8. Lay rice in and press flat with a spatual.
  9. Cook until bottom crisps.
  10. Invert onto a plate.
3.5.3251

 

SalmonAdapted from Half Baked Harvest

Rice adapted from LA Times

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Filed Under: Dinner, Seafood

This post may contain affiliate links, view my Disclosure Policy. Sharing of this post is both encouraged and appreciated. Copying and/or pasting of full recipes to ANY social media or blogs is strictly prohibited without written consent. Recipes- including exact wording and photographs- are Copyright of hugsandcokiesxoxo.com. Any unauthorized use of content or photos from hugsandcookiesxoxo.com is a violation of my Copyright.

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Hi, I'm Danielle!

Welcome! I am married to my Prince Charming and we have 2 beautiful boys. I am also a first grade teacher and I love my students more than chocolate chip cookies!  Hope your day is filled with Hugs & Cookies!  xoxo

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