One week the kids love Vienna Fingers, the next week they don't. So what is one to do with the uneaten cookies? Whip up a Vienna Finger cheesecake, of course! This cake started off as a bit of a flop. Luckily it was delicious in the end. I used Continue Reading
Parmiagiano Reggiano Crisps
Have you ever had a salad in a restaurant served with that delicious crisp of baked up cheese? Well, now you can make it at home. These are low carb, too! These really are simple to make. You just mound up some high quality, yummy cheese and pop it Continue Reading
Brownie Strawberry Shortcake
Brownie Strawberry Shortcake Brownie Torte:2½ sticks (or 10 ounces, butter)20 ounces semisweet chocolate (finely chopped)1 tablespoon vanilla extract6 large eggs (at room temperature)Glaze:⅓ cup heavy cream2 ounces Continue Reading
Orange Margaritas
Orange Margaritas It is time for another month of Two Sweetie Pies! Another month of 2 Sweetie Pies with That Skinny Chick Can Bake means another wonderful treat! Each month we whip up a recipe from each other and keep it a secret until reveal day! Continue Reading
Reese’s Muddy Buddy Snacks
Reese's Muddy Buddy Snacks Reese's Muddy Buddy Snacks 9 cups Rice Chex1 cup semisweet chocolate chips1/2 cup peanut butter1/4 cup butter1 1/2 cups powdered sugar1 bag mini peanut butter cups Place cereal in a huge bowl.In a Continue Reading
Sweet Martha’s Chocolate Chip Cookies
Looking for even more chocolate chip cookie inspiration? Be sure to visit my Ultimate Chocolate Chip Cookie Collection, packed with everything from classic favorites and brown butter cookies to stuffed cookies, candy-loaded creations, and triple Continue Reading
Raspberry Brie Cups
Inspired one of my favorite girlies (Hi Sara!).....This is a simple appetizer that taste delicious! Make lots of these because they will disappear quickly! The perfect little noshie for your guests! Raspberry Brie Cups will wow everyone! Continue Reading
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