After making creme brulee bread pudding last week I knew I had to make a gluten free version that my hubby could enjoy! Enter Udi's gluten free bread. Only the best gluten free bread EVER!!! Totally tastes, acts and bakes up like regular bread. Let Continue Reading
Frozen Chocolate Cream Cheese Fudge
Cream cheese makes everything better. Just think about it: bagels, bundt cakes, pound cakes and even cream cheese fudge! This fudge comes together very quickly and is best stored and eaten straight from the freezer. I got this recipe from my mom who Continue Reading
Triple Layer Banana Cake With Peanut Butter Filling & Ganache
Most Amazing Banana Cake This triple layer banana cake hardly needs an introduction. I saw it in my Baked Elements cookbook and knew I had to have it. So, I did what anyone would do. I baked myself a triple layer cake for absolutely no reason other Continue Reading
Sprinkle Cheesecake
Don't sprinkles just make you smile? I love sprinkles! Sprinkles on ice cream, sprinkles on cookies and now a whole new world....sprinkles baked into cheesecake!! Bring on the smiles! This sprinkle cheesecake would be a perfect birthday cake, too! Or Continue Reading
Creme Brulee Bread Pudding With Vanilla Sauce
I had some left over white bread from making my french toast sticks and needed to make something yummy. Let me warn you...this is not low fat, low carb, low sugar or low anything. It is very rich, completely indulgent, probably pretty fattening and Continue Reading
Sour Patch Kid Gravity Cake
Did you watch Aaron Kelly on American Idol? If so, I am sure you're already a huge fan. If you didn't, you can check him out on Itunes-he has an amazing voice. Aaron Kelly posted my chocolate lasagna recipe on his blog recently sending it pretty much Continue Reading
Triple Layer Truffle Brownies
WELCOME TO ANOTHER MONTH OF 2 SWEETIE PIES!! I LOVE THIS DAY! MY BLOGGING BUDDY LIZZY (FROM THAT SKINNY CHICK CAN BAKE) AND I EACH BAKE FROM THE OTHER’S BLOG AND SURPRISE EACH OTHER…AND YOU-WITH WHAT WE MADE!!! TRUTH BE TOLD, I LOVE THAT EVERY RECIPE Continue Reading
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