Chicken Cutlet and Broccoli Pizza This phenomenal pizza has a lot of components so the "recipe" is more of a how-to. You can be very flexible when making this. I spread the crust with half pesto and half parmesan oil. You can make it even easier by Continue Reading
Spinach Garlic Meatballs Stuffed With Mozzarella
Spinach Garlic Meatballs Stuffed With Mozzarella So basically, once you make these meatballs they will be your go-to! I used a combo of pork and beef which I highly recommend. I I also love a splash of milk for tenderness! If your meatball mix Continue Reading
Cashew Chicken
Cashew Chicken Forget ordering in take out. This Cashew Chicken recipe is amazing and will satisfy your take-out cravings! You can add any veggies you like into this. I think broccoli would be fabulous. This time I stuck with peppers using red, Continue Reading
Broccoli Rabe and Sausage Thin Crust Pizza
Broccoli Rabe and Sausage Thin Crust Pizza If ever there was a homemade pizza worth making at home...this is it! This pizza was just amazing from the crust to the toppings! You may need: Pizza Stone Pizza Peel If you want to use the amazing 24 Continue Reading
24 Hour Pizza Dough
24 Hour Pizza Dough This dough requires at least a 24 hour wait, but is so worth the wait. In fact, now I make several batches and freeze them after the 24 hours to have them on hand when the pizza mood strikes! This crust tastes like it came from a Continue Reading
Peach Pie
Peach Pie Peach Pie served warm with cold vanilla ice cream is a classic summer dessert. Try this one out soon and enjoy the fresh summer peaches. This recipe is adapted from Ina Garten so you know it has to be wonderful. This is my go-to crust Continue Reading
Make Your Own Sundae
Make Your Own Sundae When my oldest son invited 3 other twelve year olds over to swim, I knew I needed a special dessert. What could be more fun that making your own sundae! Of course, it is important to get a load of candies for this....don't skimp Continue Reading
