WASH AND TRIM YOUR GREEN BEANS. WASH PLUM TOMATOES. LAY BOTH ON A SHEET PAN AND DRIZZLE WITH OIL OF YOUR CHOICE. (I USED AVOCADO OIL-BUY IT HERE, BUT OLIVE OIL IS FINE.) SPRINKLE WITH SALT AND PEPPER AND TOSS TO COAT. ROAST AT 400 DEGREES FOR Continue Reading
Apple Pie That is….TO DIE FOR!
Apple Pie That is....TO DIE FOR! CRUST: (adapted from Ina Garten)12 tablespoons 1 1/2 sticks very cold butter3 cups flour1 teaspoon kosher salt1 tablespoon sugar1/3 cup very cold crisco6 to 8 tablespoons about 1/2 cup ice Continue Reading
MILKYWAY BROWNIES
1. Prepare your favorite box or homemade brownies in an 8x8 pan and bake according to the box or recipe directions. Chill in freezer when slightly cool. 2. Chocolate Nougat: 1 cup chocolate chips 1 cup marshmallow fluff 3 Continue Reading
BEST EVER CHOCOLATE CHIP AND M & M COOKIES!!!
BEST EVER CHOCOLATE CHIP AND M & M COOKIES!!! Adapted from Picky Palate BEST EVER CHOCOLATE CHIP AND M & M COOKIES!!! 1/2 cup salted butter (soft)1/2 cup sugar1/2 cup light brown sugar (packed)1 egg1/2 tsp. Continue Reading
FABULOUSSSSSSS PUMPKIN POUNDCAKE
Pumpkin Pound Cake-best recipe from my sis in law, andrea xoxooxox Grease two 9x5 loaf pan. Preheat oven 350 1 1/2 cups butter 2 3/4 cups sugar 6 eggs 1 tsp. vanilla 1c. canned pumpkin 3 c. flour 3/4 tsp. cinnamon 1/2 tsp. baking Continue Reading
Cookie Bars Stuffed With Cheesecake
Cookie Bars Stuffed With Cheesecake These chocolate chip cookie bars stuffed with cheesecake will send you over the moon. These are easy to make which of course, is another perk. Just look at that cheesecake filling layer. Try not to dig in before it Continue Reading
HIBACHI STYLE FRIED RICE
2 cups cooked brown rice 4 eggs grapeseed oil Tamari Sauce (No measuring, you'll just pour it in!!!) small package mushrooms 1 large onion, diced roasted corn on the cob, sliced off the cob into kernels. Click here for oven roasted Continue Reading
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