Skillet Chicken and Cabbage 1 pound boneless (skinless chicken breasts, cut into pieces)3 T. olive oilsalt/pepper2 cloves garlic (minced)1 head cabbage (chopped)1 large yellow onion (chopped)Soy Sauce or Gluten Free Tamari Continue Reading
Bacon Cracker Candy
Bet you can't eat just one piece!!! Killer good because we all know bacon makes everything better!!! You'll Need: 9x13 rimmed sheet Nonstick foil-BEST creation ever!!!!! Sea Salt-I love Maldon Bacon Cracker Candy 10 slices Continue Reading
Chocolate Dipped Crackers Stuffed With Peanut Butter Truffle Filling
Halloween calls for some serious candy and this treat is just that! 2 buttery crackers stuffed with a rich peanut butter truffle filling then get dipped in luscious Chocoley melts. You can dip them into dark chocolate or milk chocolate like I did. I Continue Reading
Grilled Chicken Cordon Bleu With Honey Mustard
This cordon bleu is special because it is made on a grill pan and not fried. This dinner was a huge hit in my house and the honey mustard sauce is fabulous. I saw this recipe over at Spend With Pennies where my friend Holly creates amazing food! You Continue Reading
M & M Oreo Bars
You'll Need: 8x8 Pan Nonstick Foil-also known as the best creation ever! M & M Oreo Bars M&M Oreo Bars1/2 cup butter (melted)1 egg1 cup light brown sugar (packed)1 tablespoon vanilla1 cup all-purpose flour18 Oreo Cookies Continue Reading
Pizza Muffins
You'll Need: Muffin Tin Pizza Muffins 1 package Pillsbury Grand Biscuits1/2 cup pizza sauce1/2 cup-1 cup cheese (depending how you like your pizza!)any other toppings you may like (ex: pepperoni) Preheat oven to 375.Grease Continue Reading
Dark Chocolate Caramel Apples
Have you tried Bada Bing Chocolates from Chocoley? They are so far superior to other chocolates that I will never again be able to use those disks sold in craft stores. Chocoley’s disks melt so evenly and easily in the microwave. They are shiny and Continue Reading
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