Light! Fluffy! Perfect after dinner with a cup of tea or a mid-afternoon snack!!! Ingredients: 1/2 cup butter, soft 1/2 tsp. salt 1 tsp vanilla 3/4 c. sugar 2 1/2 tsp. baking powder 3/4 c. milk 2 Continue Reading
CARAMEL, PEANUT BUTTER KRISPY BARS TOPPED WITH THE BEST CHOCOLATE GLAZE!!!!
CARAMEL PEANUT BUTTER RICE KRISPY BARS TOPPED WITH A THICK, CHOCOLATE GLAZE. I AM SURE YOU CAN IMAGINE HOW DELICIOUS THESE ARE AND YOU'D BE RIGHT!!! CARAMEL, PEANUT BUTTER KRISPY BARS TOPPED WITH THE BEST CHOCOLATE GLAZE!!!! For Continue Reading
"NACHO" REGULAR TACOS! NACHO TACO CASSEROLE!!!
Ingredients Casserole: 2 tablespoons olive oil 1 pound sweet Italian sausage, out of the casing 3/4 pound ground beef 8 ounces crushed tomatoes or tomato sauce 1 bag blue corn tortilla chips (or chips of your choice) 1 1/2- 2 cups Continue Reading
CARAMEL STUFFED CHOCOLATE CHIP COOKIE BARS
WELCOME TO ANOTHER MONTH OF 2 SWEETIE PIES!! I LOVE THIS DAY! MY BLOGGING BUDDY LIZZY (FROM THAT SKINNY CHICK CAN BAKE) AND I EACH BAKE FROM THE OTHER'S BLOG AND SURPRISE EACH OTHER...AND YOU-WITH WHAT WE MADE!!! TRUTH BE TOLD, I LOVE THAT EVERY Continue Reading
MOST AMAZING CHICKEN FRANCESE
This chicken francese tastes like you cooked all day long at the stove! But don't worry, I won't tell anyone how quickly it really comes together. This chicken francese is restaurant quality and scored 4 stars in my house by my taste testers! I use Continue Reading
CINNAMON ROLL CAKE
THIS CAKE ALSO WORKS OUT PERFECTLY TO BE GLUTEN FREE!! JUST REPLACE THE FLOUR WITH "CUP 4 CUP" FLOUR!! IT IS THE BESTTTTT! *Note for gluten free, I did bake this about 10 minutes longer than written-cover loosely with foil the last few minutes if top Continue Reading
SOUR CREAM CINNAMON COFFEE CAKE
INGREDIENTS: topping 1 cup (packed) dark brown sugar 1/2 cup sugar 1 1/2 tablespoons ground cinnamon 1/2 teaspoon salt 1 cup (2 sticks) unsalted butter, melted, warm 2 1/2 cups all purpose flour cake 2 Continue Reading
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