S’mores in a Jar
IT DOESN’T REALLY GET ANY BETTER THAN THIS!!! GRAHAM CRACKER CRUST, BROWNIES IN THE MIDDLE AND TOASTY MARSHMALLOWS ON TOP…ALL BAKED IN A JAR SO YOU CAN HAVE THE WHOLE THING TO YOURSELF!!! These are a must male for the summer! You may also love Smookie Cookies and Smores Dip.
You may need:
Mason Jars
S'MORES IN A JAR-PURE BLISS
Ingredients
CRUST:
- 3 16-ounce mason jar cakes
- 1½ cups graham cracker crumbs
- ½ stick butter
- pinch of salt
Brownie:
- Pillsbury box mix prepared according to the package.
- Marshmallows
Instructions
Crust
- Preheat oven to 350 degrees.
- Melt butter and mix in graham crumbs and salt. Mix until moistened. Divide between the jars and press down with a handle of a spatula!
Brownie
- Divide prepared batter between jars on top of the crust. Place mason jars in a pyrex dish filled with a few inches of water.
- Bake at 350 for 25-30 minutes until cooked.
- Stuff each jar with marshmallows and return entire pan to oven on broil. Cook just until mallows are nice and toasty!!!!!
adapted from How Sweet Eats
marianpease says
You are amazing. This is just almost too much for me! As I’ve said before – wish I lived next door – oh well maybe a good thing I don’t! ENJOY! Thanks for creating and sharing!
Nashreen says
Your little boy so cute and handsome…. love everything in jars by the way
Jeanne says
These look heavenly, and I’m thinking it could be a fantastic idea to ship to someone after stuffing the marshmallows in! All they’d have to do is broil!
LRV says
So do you divide an entire batch of brownie batter among just 3 mason jars? About how full of brownie batter should the jar be? Thanks.