Sugared Doughnut Jelly Muffins
These doughnut muffins are filled with jam and rolled in a combination of sugar and cinnamon. These are fabulous served warm. You may also love Fabulous Blueberry Muffins and Jumbo Chocolate Chip Muffins,
You may need:
Piping Bag
Sugared Doughnut Jelly Muffins
Ingredients
Muffins
- ¼ cup butter
- ¼ cup vegetable oil
- ½ cup granulated sugar
- ⅓ cup brown sugar
- 2 large eggs
- 1½ teaspoons baking powder
- ¼ teaspoon baking soda
- ¾ teaspoon salt
- 1 teaspoon vanilla extract
- 2⅔ cups All-Purpose Flour
- 1 cup milk
Filling
- Raspberry Jam
Topping
- 3 tablespoons melted butter
- 3 tablespoons Cinnamon-Sugar
Instructions
- Preheat the oven to 425°F.
- Lightly grease a standard muffin tin. Or line with 12 paper or silicone muffin cups (OR 24 MINIS), and grease the cups with non-stick vegetable oil spray; this will ensure that they peel off the muffins nicely.
- In a medium-sized mixing bowl, cream together the butter, vegetable oil, and sugars till smooth.
- Add the eggs, beating to combine.
- Stir in the baking powder, baking soda, salt, and vanilla.
- Stir the flour into the butter mixture alternately with the milk, beginning and ending with the flour and making sure everything is thoroughly combined.
- Spoon the batter evenly into the prepared pan, filling the cups nearly full.
- Bake the muffins for 15 to 17 minutes, or until they're a pale golden brown and a cake tester inserted into the middle of one of the center muffins comes out clean.
- Remove them from the oven, and let them cool for a couple of minutes.
- Pipe the jelly into each one.
- Melt the butter for the topping (this is easily done in the microwave).
- Dip each one into the butter, then roll in the cinnamon-sugar.
Adapted from King Arthur
Corinne says
My cousin Aidan and I made your muffins today. Aidan said that they were better than Dunkin Donuts! I think they were delicious!!
Mrs. Baron says
Wow! Tell Aidan that’s a great review! Glad you liked them, too!!!! xo
terry says
Hi Danielle, do you thing i could use this recipe in one of those cake ball makers? then do the butter/cinnamon sugar? i bought one of those little electric ones. now i need more thingss to do with it, than the polka dot bday cakes LOL!
Thanks, Terry