PARSLEY & GARLIC CHICKEN

Parsley Garlic Chicken

Parsley Garlic Chicken makes the best weeknight dinner. It is fast and beyond delicious! Have lots of garlic and fresh parsley on hand! I tend to add lots of extra garlic when I make this! My oldest son is quite the picky lover yet somehow I was able to get him to try this. He absolutely loved it! Score! You may also love Marry Me Chicken and Pretzel Crusted Buffalo Chicken.

PARSLEY & GARLIC CHICKEN

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Ingredients

  

• 8 boneless skinless chicken breasts, cut into 1 1/2 inch cubes
• ¼ cup cornstarch
• 1 teaspoon salt
• ¼ cup olive oil
• 2 tablespoons minced garlic or more!!!! I use a lot
• ¼ + cup chopped parsley
• ¼ cup butter

Instructions

 

• Combine cornstarch and salt in a ziploc bag.
• Dry the chicken and add to the bag to coat.
• Heat oil and pan fry chicken until browned.
• Remove to a plate.
• Melt butter in pan.
• Add the chicken back and add the parsley and garlic.
• Stir to coat and heat.

ADAPTED FROM Jacques Pépin